Fabien Cousteau is following in his famous grandfather’s footsteps by raising awareness on the plight of our oceans and promoting solutions like sustainable aquaculture - and barramundi in particular. Says Cousteau, “There are smart ways of farming fish that we need to try. One example is the farmed barramundi, which grows quickly in farms based on land and which eats a <mostly> vegetarian diet. The challenge is that "we have to make the barramundi sexy." Read the story.