"There just isn't enough fish in the sea", says TIME magazine in this week's cover story on the future of fish. The story profiles Australis Aquaculture founder & CEO Josh Goldman, explaining how sustainable operations (like Australis' barramundi farms in Massachusetts and Vietnam) may be "the last, best chance for fish to have a future".
"It's no longer a question about whether aquaculture is something we should or shouldn't embrace. It's here. The question is how we'll do it."
The answer might be to find a better fish.. "As a farmed species, the barramundi is just about perfect".Read this compelling look at the last wild food and how aquaculture may be its savior.
Click here for a pdf file of the article.