The Current Recipes

Finally, the fish you’ve been waiting for.

Meet Australis Barramundi—The Sustainable Seabass®. 
Pure and healthy, a flexible favorite for chefs and cooks around the world. 

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Move over kale, Australis Barramundi is the new superfood.

Health Benefits
THE AUSTRALIS KITCHEN

Mild, Buttery, Meaty—Discover Your New Favorite Fish®.

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"There’s a lot of momentum building behind barramundi—it is the newer, more responsible version of Chilean seabass.”

– Andrew Gruel, Owner & Executive Chef — SlapFish Restaurant

Australis Barramundi
Australis Barramundi
Australis Barramundi

A top sustainable choice for chefs, from fast casual to fine dining.

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Find Australis Barramundi in the seafood freezer or ask for it by brand at the fish counter at your grocery store.

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DID YOU KNOW

What’s better than fresh? Frozen is every bit as good, with less emissions and waste.

Enjoy the tastiest fish whenever you want it. Our innovative harvest and super freezing methods lock in quality and flavor.

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The Current

So You Want to Be a Fish Farmer?

Australis CEO and Founder Josh Goldman lays down a reality check.

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Fish Fact

On average, the production of red meat generates four times more greenhouse-gas emissions than fish.