Finally, the fish you’ve been waiting for.
Meet Australis Barramundi—The Sustainable Seabass®.
Pure and healthy, a flexible favorite for chefs and cooks around the world.
Meet Australis Barramundi—The Sustainable Seabass®.
Pure and healthy, a flexible favorite for chefs and cooks around the world.
On average, the production of red meat generates four times more greenhouse-gas emissions than fish.
“I’m a long-time supporter of Australis Barramundi and I’m excited this delicious fish is getting more mainstream attention.”
– Anita Lo, Chef