Seafood shoppers face a confusing variety of market, local, and scientific names for fish. Among the terms faced by consumers are bass and seabass. We’ve assembled some information on different types of seabass to help you navigate these waters and make a more informed decision next time you visit the market. What Makes a Seabass?… Continue reading What in the World is a Seabass?
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In June, our ocean-farmed barramundi became four-star certified under the BAP certification program. BAP (Best Aquaculture Practices) is one of the most comprehensive and best-known certification systems for ensuring the sustainability of aquaculture products. Four-star certification indicates that the entire system—from feed mill to hatchery, the farm to processing plant—comply with BAP’s standards. This means that… Continue reading How BAP Certification Is Improving Trust in Farm-Raised Fish
View Our Go-To Resources on Buying Sustainable Seafood In our Ask Australis column, we answer questions from our readers about anything and all things fish. Have a question you’d like answered? Submit it in the comments below. Q: What resources do you recommend to help me make the most sustainable choices of seafood? Choosing seafood… Continue reading Top Resources on Buying Sustainable Seafood
The fish at your local market likely has many labels making it confusing to know which types of fish are sustainable. By understanding just four simple terms used to categorize seafood, you’ll be able to navigate the fish counter like a pro when buying sustainable fish, like barramundi. Wild: Wild fish live and are caught… Continue reading Four Terms You Need to Know When Buying Sustainable Fish
There are a few things to consider when buying fish, including price, how and when you intend to cook it, your comfort level in the kitchen, and sustainability. Use this guide to make choosing sustainable fish easier when you’re at the fish counter. Whole Fish or Fillet? Just like with other types of animal protein,… Continue reading Shop Like a Pro: Your Guide to Choosing the Best Sustainable Fish
Here are 5 important reasons why Sustainable Fish is Good for You…AND the World. As our tastes for fish determine what species are caught (affecting the delicate balance of fish in the ocean), many people are looking for fish and seafood choices that are sustainable—fish they can feel good about eating. Our oceans cover more… Continue reading 5 Reasons Why Sustainable Fish is Good for You AND the World
By: Matthew Kadey for Experience Life Choosing seafood you can feel good about eating is a challenge. This guide will help you make healthier, more sustainable choices when choosing seafood. The world’s oceans, lakes, and rivers offer a cornucopia of fish, mollusks, and crustaceans. Yet concerns about industrial pollution, as well as ethical questions surrounding… Continue reading Choosing Seafood That’s Nutritious, Sustainable and Safe