This quick and easy meal is perfect for busy weeknight dinners.
Step 1 Cut a square of tin foil and place barramundi in tinfoil, sprinkle with salt grated ginger, soy, spring onion sliced and coriander and salt.
Step 2 Fold tin foil over until completely sealed and bake for about 25 min in a pan at 375 degrees (or grill on a barbeque) so the fish steams in the tin foil.
3.5/5
(40 Reviews)
Suggested sides
Cheesy Baked
Potato
Roasted Brussel
Sprouts
Cream of
Broccoli Soup
CHEF TIP
Score the skin to help it crisp up & prevent curling.