Fan Created
Easy Chili Lime Fish Tacos
with Peach Salsa
- 10m prep
- 20m cook
- Serves 2

Calories | 511.33kcal | 26% |
---|---|---|
Fat | 32.77 | 47% |
Carbs | 21.47 | 8% |
Sugars | 8.27 | 9% |
Protein | 35.5 | 71% |
Sodium | 962.89mg | 48% |
Fiber | 5.7 | 20% |
* Percent Daily Values based on a 2,000 calorie diet. View all nutrients
Amount per serving
Calories | 511.33kcal | 26% |
---|---|---|
Fat | 32.77 | 47% |
Saturated Fat | 13.24 | 66% |
Monounsaturated Fat | 10.72 | 1072% |
Polyunsaturated Fat | 6.27 | 627% |
Carbs | 21.47 | 8% |
Fiber | 5.7 | 20% |
Sugars | 8.27 | 9% |
Protein | 35.5 | 71% |
Cholesterol | 129.54mg | 43% |
Sodium | 962.89mg | 48% |
Calcium | 58.15mg | 7% |
Magnesium | 36.87mg | 10% |
Potassium | 1065.3mg | 30% |
% Daily Value*
Iron | 1.12mg | 8% |
---|---|---|
Zinc | 0.78mg | 8% |
Phosphorus | 102.87mg | 15% |
Vitamin A | 421.84mkg | 53% |
Thiamin B1 | 0.08mg | 7% |
Riboflavin B2 | 0.12mg | 9% |
Niacin B3 | 1.85mg | 12% |
Vitamin B6 | 0.22mg | 16% |
Folic Acid B9 | 48.26mkg | 24% |
Vitamin B12 | 0.04mkg | 2% |
Vitamin C | 24.74mg | 31% |
Vitamin D | 15.31mkg | 306% |
Vitamin E | 3.84mg | 32% |
Vitamin K | 22.9mkg | 31% |
* Percent Daily Values based on a 2,000 calorie diet.
Health Scores are calculated on a 1-10 scale based on nutrient density and USDA recommendations for a healthy diet. A higher Health Score means healthier food. The value based on impact of more than 28 nutrients, here are the main ones:
Nutrients with positive impact
Fiber 5.7 | 20% DV |
Protein 35.5 | 71% DV |
Calcium 58.15mg | 7% DV |
Magnesium 36.87mg | 10% DV |
Potassium 1065.3mg | 30% DV |
Iron 1.12mg | 8% DV |
Vitamin A 421.84mkg | 53% DV |
Vitamin C 24.74mg | 31% DV |
Nutrients with negative impact
Saturated Fat 13.24 | 66% DV |
Carbs 21.47 | 8% DV |
Sugars 8.27 | 9% DV |
Cholesterol 129.54mg | 43% DV |
Sodium 962.89mg | 48% DV |
“And surprise: it was basically the most awesome time of my summer because of how delicious, healthy, and seriously easy these fish tacos are. I bet you could make these in 15 minutes flat. Chili lime fish tacos, how we adore you.” The recipe and photos are courtesy of Lindsay of Pinch of Yum.
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