The Current

Why Barramundi
About Us
About Us
We improve the food system through ocean farming. See how we do it.
- Our Story
  
  Our Story
  Raising The Better Fish® for a better world
- Our Approach
  
  Our Approach
  Pioneering climate-smart ocean farming
- Team
  
  Team
  Our engineers, scientists, farmers, and foodies
- Greener Grazing
  
  Greener Grazing
  A moonshot idea to fight climate change
Chefs & Buyers
Chefs & Buyers
Solving the biggest seafood challenges in your kitchen and store.
- Product Benefits
  
  Product Benefits
  Premium quality and always available
- Foodservice Products
  
  Foodservice Products
  Create memorable dining experiences
- Consumer Products
  
  Consumer Products
  Discover Australis Barramundi
Store Locator

Recipes

OUR BLOG

The Current

Ideas, stories, and perspectives that inspire us to do better, work better, and live better.

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Sustainability

Australis Launches Greener Grazing Project

By Josh Goldman

Can a seaweed combat climate change?
READ
Oceans

Chef Stephen Phelps Puts the Ocean Front and Center

By Team Australis

Explore his “wear-many-hats” approach to sustainable seafood.
READ
News

A New Chapter for Australis

By Josh Goldman

Parting ways with the Turners Falls farm
READ
Sourcing

How BAP Certification Is Improving Trust in Farm-Raised Fish

By Tavaner Sullivan

In June, our ocean-farmed barramundi became four-star certified under the BAP certification program. BAP (Best Aquaculture Practices) is one of...
READ
Sourcing

Top Resources on Buying Sustainable Seafood

By Team Australis

End confusion about better seafood choices for good.
READ
Cooking

Smarter Storage: How to Safely Increase the Shelf Life of Fish

By Team Australis

Learn four cooking techniques that will allow you to enjoy your fish for longer.
READ
Sourcing

Shop Like a Pro: Your Guide to Choosing the Best Sustainable Fish

By Team Australis

Find out how to make the right seafood choice for you.
READ