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Finally, the fish you’ve been waiting for.

Meet Barramundi: America's New Favorite Fish®. 
Craveable and nutritious—a freezer staple for chefs and home cooks.

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The Better Fish® has everything you want, and none of what you don't.

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Mild, Buttery, Succulent—and Works Well in Any Dish!

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"There’s a lot of momentum building behind barramundi—it is the newer, more responsible version of Chilean seabass.”

– Chef Andrew Gruel

Raising the bar in sustainable seafood.

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Your Brain On Omega-3s

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Fish Fact

"We must start using the ocean as farmers instead of hunters. That's what civilization is all about—farming instead of hunting." Jacques Cousteau

Ingredients

Ingredients was where

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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