GRAB AND GO
Bring the fine dining experience home with The Better Fish® Skin-on Barramundi. Its clean, buttery flavor works well in any white fish recipe, and the skin crisps beautifully.
700 mg Omega-3’s per serving
Sustainably and ethically raised
Mercury and antibiotic free
BAKE | BROIL | GRILL | FRY
READY IN 15 MINUTES OR LESS
What Makes It Better:
- Skin is delicious! Crisps up beautifully.
- Excellent source of protein
Crispy skin Barramundi is so satisfying and easy to make! Here are some tips to follow for the perfect sear:
• Pat the fish skin very dry before frying
• For extra crispiness, lightly dust the skin with rice flour
• Cook the skin side of fish first
• Press down on the fish to crisp skin evenly
Our frozen (or previously frozen) skin-on portions are available in 6 or 8 oz.
In partnership with Fair Trade USA, The Better Fish® is one of the first national seafood brands to be Fair Trade Certified, and the only one that commits 100% of its sales to the program. This initiative will help support the expansion of our community-focused programs in Vietnam.
Sweet, succulent, buttery taste for even picky eaters
More Omega 3’s than any other white fish
Sustainably raised to reduce impact on our planet