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The Better Fish®

Skin-on Portions

Sizes: 6 oz

Bring the fine dining experience home with The Better Fish® Skin-on Barramundi. Its clean, buttery flavor works well in any white fish recipe, and the skin crisps beautifully.

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  • Omega-3 Rich
  • High in Protein
  • No Antibiotics

About Barramundi

Prized for its mild, buttery flavor and moist, succulent texture, Barramundi (a.k.a. Asian sea bass) is considered one of the world’s finest tasting fish. The Better Fish is an excellent source of lean protein and essential omega-3 fatty acids. Learn more about this unique species.

About The Better Fish Brand

Our mission is to raise the best fish imaginable in the most responsible way possible. Our Barramundi are sustainably ocean-farmed in pristine waters, humanely harvested, and flash frozen at the source to reduce food waste and carbon footprint. Learn more about our farming practices.

Key Product Features

  • Boneless
  • No traceable mercury or PCBs
  • Antibiotic and chemical-free
  • High in omega-3’s
  • Paleo / Keto / Whole30
  • Non-GMO
  • Gluten-free

 

Visit our FAQs section here.

Nutritional Information

Serving size: 6 oz (168g)

 

Calories per serving: 150
Total Fat: 2g
Sat Fat: 0.5g
Trans Fat: 0g
Cholesterol: 80mg
Sodium: 50mg
Total Carb: 0g
Dietary Fiber: 0g
Total Sugars: 0g
Protein: 32g
Vitamin D: 15mcg
Calcium: 13mg
Iron: 0mg
Potassium: 550mg

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How to Pan Sear Fish

Crispy skin Barramundi is so satisfying and easy to make! Here are some tips to follow for the perfect sear:

  • Pat the fish skin very dry before frying
  • For extra crispiness, lightly dust the skin with rice flour
  • Cook the skin side of fish first
  • Press down on the fish to crisp skin evenly

 

Every one has been great!

Absolutely excellent! I have tried 3 types and every one has been great! All I can say is this meal is fast, easy and has the texture of fresh fish, not like the usual frozen which I dislike. Keep it up, you have a winning product!

Monica A.

Australis Barramundi Fish
5
2020-08-03T23:40:46-04:00

Monica A.

Absolutely excellent! I have tried 3 types and every one has been great! All I can say is this meal is fast, easy and has the texture of fresh fish, not like the usual frozen which I dislike. Keep it up, you have a winning product!

Most beautiful fish I’ve had.

Guys. This was the most beautiful fish I’ve had.  I’m an Aussie living in the states and this was a real treat to find. I’m so happy I’ve found this!

Shelley D.

Australis Barramundi Fish
5
2020-08-03T23:28:31-04:00

Shelley D.

Guys. This was the most beautiful fish I’ve had.  I’m an Aussie living in the states and this was a real treat to find. I’m so happy I’ve found this!

I was amazed

I have lots of food allergies and generally cannot find prepared food which I can purchase. I was amazed at the taste, ease in preparing and best of all individually wrapped serving portions. In addition to tasting great and being my favorite fish, it is so high in protein, low in fat, and has a very reasonable amount of sodium. Thank you!

Phyllis C.

Australis Barramundi Fish
5
2020-08-03T23:21:16-04:00

Phyllis C.

I have lots of food allergies and generally cannot find prepared food which I can purchase. I was amazed at the taste, ease in preparing and best of all individually wrapped serving portions. In addition to tasting great and being my favorite fish, it is so high in protein, low in fat, and has a very reasonable amount of sodium. Thank you!

So easy to prepare.

My whole family absolutely LOVED it. It was so easy to prepare. I usually have to have tartare sauce when I eat fish, but there was no way I was going to cover the taste up with it this time. It was amazing!

Alice J.

Australis Barramundi Fish
5
2020-08-03T23:30:37-04:00

Alice J.

My whole family absolutely LOVED it. It was so easy to prepare. I usually have to have tartare sauce when I eat fish, but there was no way I was going to cover the taste up with it this time. It was amazing!

I love this fish so much!

I have literally eaten a barramundi filet at a minimum of twice a week every week of this year. I love this fish so much! It is fantastically easy to bake in the oven after work and works with so many different seasonings.

Jorge F.

Australis Barramundi Fish
5
2020-08-03T23:29:34-04:00

Jorge F.

I have literally eaten a barramundi filet at a minimum of twice a week every week of this year. I love this fish so much! It is fantastically easy to bake in the oven after work and works with so many different seasonings.
5
5
Australis Barramundi Fish

Where to Buy

Look for All-Natural Barramundi in the freezer section.

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Ingredients

Ingredients was where

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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