Cioppino with Barramundi

The perfect one-pot meal. Flavorful, warming, packed with seafood; what more do you need? Recipe and photography by Nicole Gaffney. INSTRUCTIONS Step 1Heat the olive oil in a large heavy-bottomed pot or dutch oven over medium heat. Add the onions and fennel and sauté until translucent, about 8 minutes. Add the garlic, chili flakes, bayleaf,… Continue reading Cioppino with Barramundi

Broiled Barramundi with Citrus Salsa

Pop! Goes the flavor—dinner’s on the table in under thirty… You’ll want this dish in your arsenal for year-round entertaining and informal gatherings as well. Who knows? It may even become your new signature dish! Broiled Barramundi with Citrus Salsa recipe, food styling and photography by Monica Stevens Le of The Movement Menu. INSTRUCTIONS Step… Continue reading Broiled Barramundi with Citrus Salsa

Southwestern Barramundi Fish Tacos

Simple Southwestern Barramundi Fish Tacos will feel like an easy flight to the Baja Peninsula. Fish tacos are a perennial favorite of families everywhere. They’re so easy to put on the table, fun to assemble, and such a wonderful backdrop for favored flavors! Our simple, southwestern fish tacos are flavored with lemon and taco seasoning… Continue reading Southwestern Barramundi Fish Tacos