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5 Foolproof Formulas to
Help You Ace Grilling Fish

Grilling fish is incredibly simple and fun once you know how to avoid the pitfalls.

There are so many combinations and variations to try when it comes to grilling fish. Whether it’s outdoors on a charcoal or gas grill, or inside on a cast iron plancha. For this post, we’re going to focus on giving you five great ideas that you can execute confidently outside—perhaps for your next summer BBQ?

Set yourself up for success with these five tried & true formulas for grilling fish and shellfish. Fire it up!

5 Formulas to Ace Grilled Fish - Infographic

For more easy fish-cooking inspiration, check out: 5 Simple Compound Butter Recipes That Are Perfect for Fish and 5 Easy Show-Stopping Sauces for Fish.

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  • The New York Times
  • Time Magazine
  • bon appetit
  • National Geographic
  • Cooking Light
  • The Alantic
  • The Oprah Magazine

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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